Wines of the World Series: Spotlight on Austria
We're thrilled to continue the Wines of the World Series with a spotlight on Austria. Over the coming weeks, we’ll explored key regions and varieties with resources from Austria Wine, who have generously agreed to share their content with the Berlin Wine School community. 📖 Austria key facts:
Austria has 44,210 ha under vine.*
The most planted varieties are Grüner Veltiner (32.3%), Zweigelt (13.4%), and Welschriesling (6.3%).*
Wine history dates back to the Bronze Age. It was strongly influenced by the Romans, and marked by historical, political, and cultural shifts that defined today’s wine regions and traditions.
Austria lies in a transitional zone between oceanic and continental climates and has 4 climatic areas. Summer and autumn have warm, sunny days and cool nights with northerly winds - key for development of aromatic, fresh wines with a good body and finesse.
It has diverse geology and soils (from crystalline stone terraces, loess and limestone, to volcanic soils)…


Thank you Florencia for the insights. Here's a direct link to the masterclass. Last few spots remain.