Parras: Wine in the Mexican Desert
Region: Parras de la Fuente, Coahuila, Mexico
Climate: Dry, semi-arid, with high-altitude vineyards and large temperature variations.
Grape Varieties: Cabernet Sauvignon, Shiraz, Merlot, Malbec, Chardonnay and others.
Notable Terroir: An oasis surrounded by the arid landscape of northern Mexico, with groundwater supporting viticulture in an otherwise very dry region.



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